Vulcan SX60-10BN 60" Natural Gas 10-Burner Range With 2 Standard Ovens- 358,000 BTU

Vulcan SX60-10BN 60" Natural Gas 10-Burner Range With 2 Standard Ovens- 358,000 BTU

Improve your kitchen’s productivity with the highly durable and economical Vulcan SX60-10BN 10 Burner 60" Natural Gas Range. Perfect for restaurants, schools, and other establishments with limited budgets, this range won’t fall short in quality and precision despite the lower price point.

Highly Efficient Range

This Vulcan natural gas powered range is highly efficient and features ten 30,000 BTU/hr open top burners with lift-off burner heads.

A shrouded flash tube pilot system is used to ignite the burners and with one pilot light per two burners, you’ll be saving money on energy costs year after year. The burners each come with an aeration bowl as well as removable 12" x 12" cast iron top grates to support any sized pot or pan.

Two Spacious Ovens

The two standard oven: Left oven is 23,000 BTU/hr. bakers depth oven, measures 26.25"L x 20.25"W x 14"H; and right oven is 35,000 BTU/hr. bakers depth oven, measures 27"L x 26.38"W x 14"H. Both ovens have porcelain bottoms and door panels. The thermostats can be adjusted between 250°F and 500°F offering you the freedom of easily preparing any recipe.

Durable, Long-lasting Design

The Vulcan 60” value range features a stainless steel front, sides, backriser, and removable shelf for ultimate durability and easy maintenance. Six-inch stainless steel adjustable legs let you alter the height of the range to fit into any space as well as provide enough room to thoroughly clean underneath. A porcelain door liner and oven floor also make it easy to maintain a clean oven.

Features

• 2 standard ovens and 10 open top burners
• Each burner is 30,000 BTU per hour with lift-off burner heads
• Oven thermostats adjusts from 250°F to 500°F
• 358,000 total BTU
• Two oven racks and four rack positions for each oven
• 12x12" cast iron grates with aeration bowls
• Stainless steel front, sides, backriser, and removable shelf for ultimate durabilit

Specifications 

What Our Experts Think

• High-Performance Cooking – 10 powerful burners deliver a total of 358,000 BTU for maximum efficiency.
• Spacious & Versatile – 60" width with two standard ovens provides ample cooking and baking capacity.
• Durable & Heavy-Duty – Stainless steel construction ensures long-lasting performance in busy kitchens.
• Precise Temperature Control – Individual burner knobs and oven thermostats for accurate heat management.
• Easy Maintenance – Removable cast-iron grates and a pull-out crumb tray simplify cleaning.

Q&A

Q: What is the Vulcan SX60-10BN 60" 10-Burner Range with 2 Ovens?
A: The Vulcan SX60-10BN is a 60-inch commercial gas range featuring 10 burners and two standard ovens, delivering high-performance cooking for busy professional kitchens.

Q: What are the key features of the SX60-10BN?
A: It offers 10 open-top burners (each 35,000 BTU), two standard ovens (each 30,000 BTU), heavy-duty cast iron grates, a durable stainless steel body, and manual controls for precise cooking.

Q: Is this range suitable for commercial kitchens?
A: Yes, it’s designed for restaurants, catering services, and high-volume kitchens, providing powerful and efficient cooking capabilities.

Q: What type of fuel does it use?
A: This model runs on natural gas, ensuring consistent heat and energy efficiency.

Q: Is the SX60-10BN easy to clean and maintain?
A: Yes, it features a stainless steel exterior, removable cast iron grates, and a pull-out crumb tray for easy cleaning.

Maintenance Tips

• Daily Cleaning: Wipe burners, grates, and surfaces with a damp cloth; use a degreaser for heavy buildup.
• Burner Care: Regularly remove and clean burner heads to ensure even heat distribution.
• Oven Maintenance: Clean spills immediately and check door gaskets for a proper seal.
• Gas Line Safety: Inspect hoses and connections for leaks or wear; ensure proper ventilation.
• Routine Checkups: Schedule professional inspections to maintain efficiency and longevity.