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Vulcan's commercial kettles are designed with state-of-the-art features like permanent embossed markings for improved ease of use and accuracy in your restaurant or any commercial operation. While acting as the perfect soup kettle, Vulcan's broad line of versatile kettles (with or without a steam jacket) can also be used for stews, broths, sauces, pastas and more.
Specifications | |
---|---|
Model | K40GLT |
Kettle Diameter | 25.8 inches |
Width | 46.8 inches |
Height | 39.9 inches |
Height (Lid Open) | 71 inches |
Power Type | Natural Gas |
Total BTU | 100,000 BTU/hr |
Kettle Style | Tilting |
Capacity | 40 gal. / 152 L |
Number of Servings (4 oz.) | 1,280 |
Jacket Type | 2/3 |
Pressure Rating | 50 psi |
Installation Type | Floor |
Material | Stainless Steel |
Type | Gas Steam Kettle |
Q: What is the Vulcan K40GLT Steam Jacketed Kettle?
A: A 40-gallon gas-powered tilting steam jacketed kettle designed for high-volume cooking with precise temperature control.
Q: What are the key features?
A: 100,000 BTU power, durable stainless steel construction, easy manual tilt for effortless pouring, and even heat distribution for consistent cooking.
Q: What type of cooking is this kettle ideal for?
A: Perfect for soups, stews, sauces, pasta, and bulk cooking in commercial kitchens.
Q: How does the tilting mechanism help?
A: The manual tilt allows for smooth, controlled pouring, reducing spills and making food transfer easier.
Q: Is it efficient and reliable?
A: Yes, its steam jacket design ensures even cooking while reducing hot spots, and its gas operation delivers powerful, energy-efficient performance.
Q: What type of establishments is this best suited for?
A: Ideal for restaurants, catering services, schools, and institutions that require large-batch cooking.
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