Moss Vertical Single Barrel Smoker - with Lower Firebox -108

Moss Vertical Single Barrel Smoker - with Lower Firebox -108

Features:

• One 55-gallon barrel
• All Thickness size of barrels is 20 GAGE THICK. These are “NOT” 16-18 GAGE Barrels.  20 GAGE ONLY!
• One 35-gallon smoker underneath that connects directly to the 55-gallon drum barrel grill.
• A smoker box installed underneath the 55-gallon barrel. It’s used for smoking large and “big stick” woods.
• Painted with a high temp primer and paint.
• One smoke ventilation stacks and caps, preferably the smokestacks.
• One sliding cooking grate.
• One charcoal pan.
• One top warmer cooking grates.
• Two diamond plate table counter tops.
• Four locking caster wheels.
• Two thermometers set that will tell you smoking barbecuing and grilling temperatures.
• Two wood handles per each side.
• A heavy-duty flat bar across the door to provide more stability and support.
• Height 55”
• Length 48”
• Width 35”
• Main Cooking grate 31.5×21.5 – Top Warmer Grate 33”X 10”

What Our Experts Think

• Efficient Vertical Design: The Moss Vertical Single Barrel Smoker (108) features a space-saving vertical design with a lower firebox, making it perfect for those who need a compact yet powerful smoker that delivers excellent results in tight spaces.
• Consistent Smoky Flavor: Built for charcoal smoking, this smoker infuses your meats with an authentic smoky flavor, ideal for slow-cooking pork, ribs, brisket, and other BBQ favorites.
• Lower Firebox for Enhanced Control: The lower firebox allows for better heat circulation and even cooking, ensuring consistent temperature control throughout the smoking process.
• Durable, Heavy-Duty Construction: Crafted from premium steel, this smoker is designed for long-lasting durability, withstanding high temperatures and frequent use.
• Ample Cooking Space: The vertical design maximizes cooking space without taking up much room, providing multiple cooking racks for smoking a variety of foods simultaneously.
• Adjustable Airflow for Precision: The adjustable vents offer precise airflow control, allowing you to fine-tune the temperature for different cooking techniques, from smoking to roasting.
• Made in the USA: Like all Moss Grills, this smoker is handcrafted in the USA, ensuring high-quality craftsmanship and performance.

Q&A

Q: What makes the Moss Vertical Single Barrel Smoker unique?
A: This smoker features a vertical barrel design with a lower firebox for efficient heat and smoke circulation, providing perfect low-and-slow cooking every time.

Q: What type of fuel does it use?
A: Designed for charcoal and wood, ideal for smoking meats with rich, smoky flavor.

Q: How does the lower firebox enhance cooking?
A: The lower firebox ensures even heat distribution, preventing flare-ups and allowing for precise temperature control.

Q: Is the smoker durable?
A: Yes, it’s built with heavy-duty steel for long-lasting outdoor use.

Q: Is assembly required?
A: Minimal assembly is required, with instructions included for an easy setup.

Q: Can I customize my smoker?
A: Yes, Moss Grills offers customization options to suit your grilling needs.

Maintenance Tips

• Clean the Smoker Grates: After each use, brush the grates with a grill brush to remove food debris and grease. Season the grates with a light coat of oil to prevent rusting.
• Empty the Firebox and Ashes: Regularly remove ashes from the firebox to maintain airflow and ensure proper heat distribution.
• Wipe the Exterior: Clean the smoker’s exterior with a damp cloth and mild soap to prevent dirt buildup and rust. Use high-temperature paint if rust appears.
• Check and Maintain Vents: Ensure the vents are clear of any obstructions to allow proper airflow and temperature control.
• Inspect the Firebox: Periodically check the firebox for any signs of warping or damage from high heat.
• Maintain the Door Seals: Inspect the door seals for wear and replace them if needed to maintain airtightness.
• Cover When Not in Use: Use a protective cover to shield your smoker from the elements, prolonging its lifespan and performance.