Moss Grills Joeys Ranch Style Barbecue Grill / 55 Gal Barrel Smoker + Open Ranch Grill / Residential or Commercial - 208

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Brand: Moss Grills
SKU: 208
$3,400.00
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Subtotal: $3,400.00
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Moss Grills Joeys Ranch Style Barbecue Grill / 55 Gal Barrel Smoker + Open Ranch Grill / Residential or Commercial - 208

The Joey Ranch Style barbecue grill has so much cooking space! It’s both a 55 gallon barrel smoker and an open ranch grill. This custom charcoal grill has an offset firebox, with a damper system to control the airflow, for that old fashioned BBQ taste. The open ranch grill side features Two sliding cooking grates. You can cook large quantities of meat all at once! Five different sliding cooking grates. Ask about adding an optional Rotisserie unit for even more flexibility. Perfect for residential and commercial use.

Features
  • Proudly made in the USA
  • Four Locking Caster Wheels
  • Two 55 gallon barrel grills and an offset firebox with a damper system to control airflow
  • Fancy Pants – Moss Grills Side Wall Enclosure
  • Three diamond plate table counter tops
  • Cooking grate top warmer
  • Three adjustable cooking grates
  • Painted with a high temp paint
  • A thermometer set displays smoking, barbecuing, and grilling temperatures
  • Wood handles on lids
  • Personalized logo of your choice
  • Thickness size of barrels is 20 gauge
Specifications
Height 58”
Width 34”
Length 110”
Weight 360 lbs.
Main Cooking Grates 31.5” x 21.5”
Top Warmer Grate 33” x 10”
Barrel Thickness 20 gauge
What Our Experts Think
  • Dual Functionality: The Moss Grills Joey's Ranch Style Barbecue Grill combines a 55-gallon barrel smoker with an open ranch grill, offering versatility for both smoking and grilling, making it ideal for residential or commercial use.
  • Large Cooking Capacity: With ample space in both the smoker and the grill, it can handle large quantities of food, perfect for family gatherings, catering events, or commercial BBQ operations.
  • Heavy-Duty Construction: Built from high-quality steel, this grill and smoker are designed to last through years of use, even in tough outdoor conditions, ensuring consistent performance.
  • Efficient Heat Control: Features adjustable dampers and vents for precise temperature control, allowing you to easily maintain the perfect cooking temperature for smoking or grilling.
  • Easy to Use & Clean: User-friendly design with easy access to both the cooking chamber and firebox, making setup, maintenance, and cleanup simple and efficient.
  • Trusted by Professionals: Known for its robust design and versatile functionality, this grill is highly regarded by both hobbyists and professionals for its ability to deliver excellent barbecue results.
Q&A

Q: What is the Moss Grills Joey’s Ranch Style Barbecue Grill / 55 Gal Barrel Smoker + Open Ranch Grill (208)?
A: The Moss Grills Joey’s Ranch Style Barbecue Grill is a dual-function outdoor cooking unit, featuring a 55-gallon barrel smoker and an open ranch grill. It offers versatility for both residential and commercial use, allowing you to smoke, grill, and barbecue a variety of meats with authentic flavors.

Q: What are the benefits of using the Moss Grills Joey’s Ranch Style Barbecue Grill?
A: This BBQ grill combines the benefits of a large smoker for slow-cooked, flavorful meats with the open grill option for high-heat searing and direct cooking. Its large capacity makes it suitable for cooking for large groups, making it ideal for family gatherings, commercial use, or catering.

Q: How does the Moss Grills Joey’s Ranch Style Barbecue Grill work?
A: The smoker uses indirect heat from charcoal or wood in the barrel to smoke meats slowly, enhancing flavor and tenderness. The open ranch grill allows for direct grilling, giving you the flexibility to sear meats at high temperatures while also utilizing the smoker for a more traditional BBQ experience.

Q: Is the Moss Grills Joey’s Ranch Style Barbecue Grill easy to use?
A: Yes, this grill is designed for ease of use with simple controls for regulating heat and airflow, making it suitable for both beginners and seasoned BBQ enthusiasts. Its dual function offers flexibility for various cooking techniques without the need for multiple units.

Q: Who can benefit from using the Moss Grills Joey’s Ranch Style Barbecue Grill?
A: Homeowners, professional chefs, caterers, and BBQ enthusiasts can benefit from this versatile grill. Its large capacity and dual-function design make it ideal for residential and commercial cooking, perfect for outdoor events, catering, and large family barbecues.

Maintenance Tips
  • Regular Cleaning: After each use, clean the grill grates using a wire brush to remove any food residue. Wipe down the interior and exterior with a damp cloth or a specialized grill cleaner to maintain its appearance.
  • Firebox Maintenance: Clean the firebox regularly to prevent the buildup of grease and ash. This ensures proper airflow and minimizes flare-ups. Ensure the firebox door seals properly.
  • Check for Rust: Inspect both the barrel smoker and the open ranch grill for any signs of rust. Treat rust immediately with a high-temperature grill paint or rust remover to avoid further damage.
  • Grill Grate Care: For cast iron grates, season them with vegetable oil after cleaning to maintain a non-stick surface and prevent rust. For other materials, check for damage and clean thoroughly.
  • Inspect the Smoke Stack: Ensure the smoke stack and chimney are free from blockages or debris to maintain optimal smoke circulation and airflow during cooking.
  • Lubricate Moving Parts: If your grill has moving parts, like adjustable vents or the smoke stack, apply a light lubricant to keep them working smoothly.
  • Season the Grill: If your grill is new or after a deep clean, apply a thin layer of vegetable oil to the inside surfaces to create a protective coating that prevents rust.
  • Check for Leaks: For both residential and commercial use, check for any leaks in the barrel smoker or open ranch grill, especially if using a gas hookup or other fuel source. Replace any damaged parts immediately.
  • Store Properly: When not in use, cover your grill or store it in a dry, sheltered area to prevent weather-related damage like rusting or corrosion.

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