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The Hoshizaki RM-26-HC-BLK Refrigerated Merchandiser is a single-section reach-in unit with 26 cubic feet of storage capacity. Designed for industries like food service, restaurants, and convenience stores, it ensures dependable cooling while offering an attractive and efficient solution for displaying and storing goods that require temperature control.
Benefits
This merchandiser increases sales through product visibility and efficient organization. It reduces energy consumption with its ENERGY STAR® rating and minimizes operational costs with its user-friendly design.
The Hoshizaki RM-26-HC-BLK offers a reliable and efficient solution for displaying and storing refrigerated goods, ultimately contributing to increased profitability. Contact us today for purchasing information.
The RM-26-HC-BLK boasts a durable black painted aluminum exterior and a white steel interior with a stainless steel floor. Its features ensure reliable performance and seamless integration into various commercial settings.
The Hoshizaki RM-26-HC-BLK is designed for long-lasting performance and ease of use, making it a valuable asset for any business. Contact us today for purchasing information.
Performance
This unit addresses common refrigeration challenges by maintaining consistent temperatures and offering reliable operation. The forced-air cooling system ensures even temperature distribution, preventing spoilage and maintaining product quality.
The RM-26-HC-BLK utilizes a â…“ HP compressor and operates on a standard NEMA 5-15P electrical plug. It is UL EPH Classified and cULus certified, ensuring safety and compliance.
Why Hoshizaki RM-26-HC-BLK?
This merchandiser is ideal for various industries including food service, restaurants, convenience stores, and more.
For food service, the RM-26-HC-BLK provides an attractive and efficient display for refrigerated goods, maximizing sales and minimizing waste.
Optimized Capacity: Designed with a spacious 26 cu. ft. interior, it can hold up to 360 20oz bottles or 900 12oz cans, perfect for high-traffic retail environments.
Efficient Cooling: Features a bottom-mounted compressor and forced-air evaporator that ensures quick temperature recovery and consistent cooling.
Energy-Efficient: Equipped with Low-E multi-pane glass doors, LED interior lighting, and eco-friendly R290 refrigerant, reducing energy use and operational costs.
Durable Build: Constructed with black aluminum on the exterior and white steel on the interior, with a stainless steel floor for easy cleaning and long-lasting durability.
Adjustable Shelving: Includes five adjustable wire shelves with product stops for organized display and optimal storage.
User-Friendly Design: Comes with a side-mounted thermometer, interior dial controller, and dependable cooling performance for reliable product storage.
Dimensions: Measures 29.75″ W x 29.75″ D x 79.75″ H, fitting into various retail spaces seamlessly.
Q: What is the iDeal Hoshizaki RM-26-HC-BLK Refrigerated Merchandiser?
A: The iDeal Hoshizaki RM-26-HC-BLK is a one-section, 26 cu. ft. reach-in refrigerated merchandiser with a glass door, designed for commercial use. It's perfect for displaying beverages and packaged foods while maintaining consistent cooling.
Q: What are the dimensions and electrical specs?
Dimensions: 30" W x 29.75" D x 78" H
Weight: 331 lbs
Electrical: 115V, 1 phase, 3.5 amps, NEMA 5-15P plug
Q: Why choose this merchandiser?
A: This unit offers reliable performance, a sleek design, and energy-efficient operation—ideal for convenience stores, cafes, and retail spaces that need effective refrigeration and product visibility.
Clean Condenser Coil: Every 30–60 days, unplug and clean the condenser coil to ensure efficient cooling and prevent overheating.
Wipe Interior/Exterior: Use mild soap and warm water weekly; avoid abrasive cleaners to protect finishes.
Check Door Seals: Inspect gaskets monthly for cracks or wear—replace if damaged to maintain proper temperature.
Defrost If Needed: Although self-defrosting, check for ice buildup and manually defrost if necessary.
Monitor Temperature: Regularly verify internal temps with a thermometer to ensure proper food safety compliance.
Professional Service: Schedule annual inspections for compressor and refrigerant system to ensure optimal performance.
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