iDeal Hoshizaki KM-520MRJ Ice Maker Cube-Style 22"W - 409541

iDeal Hoshizaki KM-520MRJ Ice Maker Cube-Style 22"W - 409541

Hoshizaki KM-520MRJ Ice Maker Cube-Style 22"W

The Hoshizaki KM-520MRJ is a cube-style ice maker designed for high-volume ice production. This air-cooled, remote condenser unit (condenser priced separately) offers a reliable solution for businesses with substantial ice demands, such as restaurants, bars, hotels, and healthcare facilities. It boasts a stainless steel finish for enhanced durability and hygiene. This model utilizes R-404A refrigerant.

Benefits: This Hoshizaki ice machine offers impressive production capacity, efficient operation, and a durable design. The KM-520MRJ helps reduce operational costs through its energy-saving features. Its ease of use simplifies maintenance and cleaning, saving valuable staff time.

The Hoshizaki KM-520MRJ ice maker provides a reliable ice supply, contributing to smooth business operations and customer satisfaction. Contact a Hoshizaki dealer for purchasing information.

The KM-520MRJ features a crescent cube style, ideal for various applications. Its robust construction ensures long-lasting performance, and the remote condenser allows for flexible installation options.

The Hoshizaki KM-520MRJ offers a combination of performance and convenience. For purchasing inquiries, contact an authorized Hoshizaki distributor.

Performance: The Hoshizaki KM-520MRJ addresses the need for consistent and high-volume ice production. Its reliable performance minimizes downtime and ensures a steady supply of ice, even during peak demand periods.

The KM-520MRJ operates on 115v/60/1-ph power and draws 12.05 amps. It is NSF and UL certified, ensuring safety and compliance with industry standards. The Hoshizaki KM-520MRJ ice maker offers a robust and dependable ice solution.

Why Hoshizaki KM-520MRJ?

The Hoshizaki KM-520MRJ ice maker is a valuable asset for various industries, including food service, healthcare, and hospitality. Its high production capacity and reliable performance make it suitable for demanding environments. The stainless steel finish promotes hygiene in healthcare settings, while the crescent cube ice is ideal for food and beverage service.

Features

• Crescent cube ice style
• Durable stainless steel construction
• Remote condenser for flexible installation (condenser sold separately)
• 22" width
• High ice production capacity: Up to 547 lbs/24 hours at 70°/50° (495 lbs AHRI certified at 90°/70°)
• ENERGY STAR for energy efficiency
• Stainless steel finish for easy cleaning and corrosion resistance

• Consistent ice production
• Reliable operation for minimal downtime

• Food service: Consistent ice supply for beverages and food displays.
• Healthcare: Sanitary ice production for patient care.
• Hospitality: Reliable ice for guest rooms and bars.

What our Experts Think

• Efficient Ice Production: Generates up to 547 lbs of crescent-style ice daily, ideal for medium to high-volume commercial needs.

• Space-Saving Design: Slim 22-inch width allows for easy installation in tighter spaces without sacrificing output.

• Remote-Cooled Advantage: Remote condenser (sold separately) reduces heat and noise at the point of use, perfect for front-of-house or warm environments.

• Durability Built-In: Stainless steel exterior and a double-sided evaporator enhance reliability and simplify cleaning.

• Energy Smart: ENERGY STAR® certified for lower operating costs and eco-conscious performance.

• Advanced Features: Includes CycleSaver™ for efficient operation, EverCheck™ alerts for maintenance, and H-GUARD Plus antimicrobial protection for added hygiene.

• Power & Plumbing Needs: Operates on 115V/60Hz, draws 12.05 amps, and requires plumbing for water inlet and drain (hardwired installation).

Q&A

Q: What is the ice production capacity of the KM-520MRJ?
A: The KM-520MRJ produces up to 547 lbs of crescent-shaped ice per 24 hours under standard conditions (70°F air / 50°F water).

Q: What are the dimensions of this ice maker?
A: It measures 22" W x 27-3/8" D x 28" H, offering a compact footprint for commercial spaces.

Q: What type of refrigerant does the KM-520MRJ use?
A: This model uses R-404A refrigerant.

Q: What are the electrical requirements?
A: The unit requires a 115V/60Hz single-phase power supply and must be hardwired, as it does not come with a cord or plug.

Q: Is this model ENERGY STAR® certified?
A: Yes, the KM-520MRJ is ENERGY STAR® certified for energy-efficient operation.

Q: What type of ice does it produce?
A: It produces crescent-shaped ice cubes, which are durable and slow-melting—ideal for a wide range of foodservice and hospitality applications.

Q: What features support efficiency and maintenance?
A: Features include the CycleSaver™ design for energy efficiency and the EverCheck™ alert system for maintenance notifications.

Q: Is the KM-520MRJ compatible with ice storage bins?
A: Yes, it’s compatible with multiple Hoshizaki bin models, including B-250, B-500, B-700, and B-900.

Maintenance Tips

• Regular Cleaning: Wipe down the stainless steel exterior and interior surfaces with a soft, damp cloth to remove dust and spills. Use mild detergent for stubborn stains and avoid abrasive cleaners to prevent surface damage.

• Sanitize the Water System: Sanitize the water system at least once a year, or more frequently depending on local water conditions. This process involves circulating a commercial ice machine sanitizer through the system to remove scale and contaminants.

• Inspect the Air Filter: Check the air filter regularly and clean or replace it as needed to ensure proper airflow and efficient operation.

• Monitor Ice Production: Regularly check the ice production to ensure the machine is operating efficiently and producing the expected amount of ice.

• Check Water Supply: Ensure the water supply is clean and free from contaminants that could affect ice quality and machine performance.

• Inspect for Leaks: Regularly inspect the machine for any signs of leaks or water pooling, which could indicate issues with seals or connections.

• Professional Servicing: Schedule regular maintenance checks with a qualified technician to inspect the machine's components and address any potential issues before they become major problems.