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The Hoshizaki KM-1601MRJZ3 is a robust, cube-style ice maker engineered for high-volume ice production in demanding commercial environments. Ideal for industries like food service, healthcare, and hospitality, it ensures a reliable and consistent ice supply. This model features a stainless steel finish, combining durability with an attractive design. It operates with R-404A refrigerant and requires a 208-230v/60/3-phase electrical connection, drawing 12.9 amps.
Benefits
This ice maker offers significant advantages for businesses needing substantial ice production. Its high capacity and efficient operation contribute to cost savings and simplified operations.
This unit provides efficient and cost-effective ice production, simplifying daily operations.
The Hoshizaki KM-1601MRJZ3 offers a reliable solution for high-volume ice needs, reducing operational costs and improving workflow. Contact us for purchasing information.
The KM-1601MRJZ3 is built for reliable, long-term performance and seamless integration into commercial kitchens or other settings. Its robust construction ensures durability, while its design facilitates easy installation and maintenance.
This ice machine features a durable stainless steel construction, ensuring longevity and simplified maintenance. It is designed for easy integration with a remote condenser (sold separately).
The Hoshizaki KM-1601MRJZ3 is a practical and durable choice for consistent, high-volume ice production. Contact us for purchasing information.
Performance
The KM-1601MRJZ3 addresses the challenges of maintaining a consistent ice supply during peak demand. Its high production capacity and reliable operation ensure a steady flow of ice, minimizing disruptions and improving customer satisfaction.
This ice maker delivers consistent performance and reliability, even under heavy use. It has a production capacity of up to 1653 lb/24 hours at 70°/50° (1550 lb AHRI certified at 90°/70°).
The Hoshizaki KM-1601MRJZ3 ensures consistent ice production for demanding environments.
Why Hoshizaki KM-1601MRJZ3?
This ice machine is ideal for various industries, including food service, healthcare, and hospitality.
This ice maker benefits various sectors. In food service, it ensures a constant supply of ice for beverages and food display. In healthcare, it provides ice for patient care and other needs. In hospitality, it supports bars, restaurants, and other guest services.
High-Volume Production: Produces up to 1,653 lbs of crescent-shaped ice per 24 hours, making it ideal for high-demand environments like hotels, hospitals, and large restaurants.
Space-Efficient Design: The 30" width allows for flexible installation in tight spaces. It can be mounted side-by-side with another unit for double the output.
Durable Construction: Built with a stainless steel exterior and H-Guard Plus antimicrobial protection to ensure longevity and cleanliness.
Advanced Features: Features EverCheck™ alerts for maintenance notifications and CycleSaver™ design for energy efficiency.
Remote Condenser Required: Works with a remote condenser (sold separately), reducing heat and noise in the kitchen area.
Electrical Specifications: Requires a 208-230V, 3-phase electrical connection and must be hardwired during installation.
Q: What is the ice production capacity of the Hoshizaki KM-1601MRJZ3?
A: The KM-1601MRJZ3 produces up to 1,653 lbs (750 kg) of crescent-shaped ice per 24 hours under optimal conditions (70°F air / 50°F water).
Q: What are the dimensions of this ice maker?
A: The unit measures 30" W × 27-3/8" D × 41-5/8" H.
Q: What type of refrigerant does it use?
A: The KM-1601MRJZ3 utilizes R-404A refrigerant.
Q: What is the electrical requirement for this model?
A: It operates on 208-230V, 60Hz, 3-phase electrical supply.
Q: Is the remote condenser included?
A: No, the remote condenser (model URC-22FZ) is sold separately.
Q: What certifications does this ice maker have?
A: The KM-1601MRJZ3 is NSF and UL certified, ensuring it meets health and safety standards.
Q: What type of ice does it produce?
A: It produces crescent-shaped ice cubes, ideal for various applications.
Remove all ice from the evaporator and storage bin.
Dilute 27 fl. oz. (800 ml) of Hoshizaki "Scale Away" with 5 gallons (19 liters) of warm water.
Pour the solution into the water tank.
Activate the cleaning cycle and allow the solution to circulate for approximately 30 minutes.
After the cleaning cycle, perform three rinse cycles with clean water.
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