Forno Galiano 60 In. 8.64 cu. ft. Professional Freestanding Dual Fuel Range in Stainless Steel, FFSGS6156-60

• User Manual

• Specification Sheet

• Cut Out Dimensions

What Our Experts Think

• Spacious Cooking Capacity: With 8.64 cu. ft., this range provides ample space for preparing multiple dishes simultaneously, making it ideal for families or entertainers.
• Dual Fuel Efficiency: Combines the precision of an electric oven with the control of a gas cooktop, ensuring optimal cooking results every time.
• Professional Design: The stainless steel finish and sleek construction deliver a modern, high-end look that enhances any kitchen aesthetic.
• Powerful Burners: Equipped with 6 Italian-made sealed burners, including high-output options for rapid boiling and low simmer settings for delicate sauces.
• Convection Technology: Ensures even heat distribution for perfectly baked and roasted dishes.
• User-Friendly Features: Includes sturdy control knobs, a built-in timer, and a digital display for seamless operation.
• Durability: Built with premium materials, ensuring longevity and consistent performance.

Q&A

Q: What are the key features of the Forno Galiano range?
A: The Forno Galiano features an 8.64 cu. ft. oven capacity, dual fuel (gas cooktop and electric oven), 6 sealed burners, convection cooking, stainless steel design, and precise temperature controls.

Q: Is the range suitable for large families or entertaining?
A: Yes, the spacious oven and multiple burners make it ideal for large meals and hosting events.

Q: What type of fuel does this range use?
A: It uses gas for the cooktop and electricity for the oven, offering the best of both cooking methods.

Q: Is installation straightforward?
A: Professional installation is recommended due to the dual-fuel setup and size.

Q: What makes this range stand out?
A: Its professional-grade build, ample cooking space, and elegant stainless steel finish combine functionality with style.

Q: Does it come with a warranty?
A: Yes, it includes a limited manufacturer warranty for peace of mind.

Maintenance Tips

• Clean Regularly: Wipe the stainless steel surface with a soft cloth and non-abrasive cleaner to maintain its shine.
• Protect Burners: Remove and clean burners weekly to prevent clogs; ensure they're dry before reinstalling.
• Inspect Seals: Check the oven door gasket for damage; replace if worn to retain heat efficiency.
• Deep Clean Oven: Use the self-cleaning function or an oven-safe cleaner every few months.
• Check Gas Lines: Inspect connections for leaks; contact a professional if issues arise.
• Avoid Scratches: Use gentle tools to clean the cooktop, avoiding abrasive pads.
• Ventilation: Clean range hood filters regularly to ensure proper airflow.