FISHER & PAYKEL RIV3365 Induction Range, 36", 5 Zones with SmartZone, Self-cleaning - RIV3365-KT

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SKU: RIV3365-KT
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FISHER & PAYKEL RIV3365 Induction Range, 36", 5 Zones with SmartZone, Self-cleaning - RIV3365-KT

With intuitive touchscreen, induction cooktop and a convection oven with 15 functions, cooking on this refined range is a joy.(BR)Finish Stainless Steel

Features
  • Guided cooking using your touchscreen makes it simple to cook by food, function or recipe.
  • Five induction cooking zones, which can be paired to form two large SmartZones
  • 4.8 cu ft total oven capacity
  • Beautiful LED halo-illuminated dials provide information at a glance
Specifications
Accessories
Accessories (sold separately)
Square handle option AH-R36
Capacity
Shelf positions 5
Total capacity 4.8cu ft
Usable capacity 3.8cu ft
Cleaning
Controls
Electric circuit 4 wire
Oven features
Oven functions
Number of functions 15
Oven performance
Bake power 4600
Main oven - True convection power 2500W
Power requirements
Rated current 50A
Supply frequency 60Hz
Product dimensions
Depth 29 1 / 8 "
Height 35 3 / 4 - 36 3 / 4 "
Width 35 7 / 8 "
Rangetop features
Heat settings 9
SmartZone 1
Rangetop Performance
Centre 2600W
Left front zone rating 2100 (3700)W
Left rear zone rating 2100 (3700)W
Number of cooking zones 5
Right front zone rating 2100 (3700)W
Right rear zone rating 2100 (3700)W
Recommended Back Guards Ventilation
Combustible situation BGRV3-3036H
Non combustible situation BGRV2-3036 / BGRV2-1236
Recommended hood HCB36-6_N (36 " Professional Range Hood) / HCB36-12_N (36" Professional Range Hood, Dual Blower)
Safety
Manual
What our Expect Think
  • 36" Width with 5 Cooking Zones – This spacious 36" induction range provides five high-performance cooking zones, offering ample space for multiple pots and pans. The versatility is perfect for cooking large meals or multitasking in the kitchen.
  • SmartZone Technology – The SmartZone feature combines two cooking zones into one larger zone, providing greater flexibility to accommodate oversized cookware like griddles or large pots. It ensures efficient, even cooking with precise heat control.
  • Induction Cooking – Induction technology heats the cookware directly using electromagnetic energy, making it faster and more energy-efficient than traditional electric or gas cooking. Induction cooking also offers precise temperature control for professional-level results.
  • Sleek & Modern Design – The elegant, minimalist design of the RIV3365 blends seamlessly into any modern kitchen. The glass ceramic surface is easy to clean, adding both style and convenience.
  • Powerful and Responsive Heat – The induction cooktop delivers rapid heat, ensuring that your cooking heats up quickly and responds immediately to temperature adjustments. Perfect for boiling, simmering, or searing with precision.
  • Self-Cleaning Oven – The self-cleaning oven function makes maintenance easy by burning off food residues at high temperatures. The feature saves time and effort, keeping your oven pristine without the need for harsh cleaning chemicals.
  • Large Oven Capacity – The oven offers ample space for roasting, baking, and slow cooking large meals or multiple dishes simultaneously. With even heat distribution, you can trust it to deliver excellent results every time.
  • Precise Control and Settings – Enjoy precise control with the digital touch interface, which allows for easy adjustments of cooking settings. The intuitive control panel ensures smooth operation for even novice cooks.
  • Safety Features – Induction cooking is inherently safer than gas or electric, as it only heats the cookware, leaving the cooktop surface cool to the touch. Additional safety features like automatic shut-off and child locks provide peace of mind.
  • Fast and Efficient Cooking – Induction cooking provides heat almost instantly, reducing cooking times and increasing overall energy efficiency. It also maintains a more consistent temperature for even cooking.
  • High-Performance Oven – With a self-cleaning oven, large capacity, and even heat distribution, this range ensures you get optimal results for baking, roasting, and broiling. The advanced oven features contribute to superior cooking outcomes every time.
  • Sleek Controls and Design – Featuring touch controls and a smooth, modern design, this induction range looks as good as it performs. It complements contemporary kitchens with ease, offering an aesthetically pleasing and user-friendly experience.
Q&A

Q: How many burners does this gas range have?
A: The range features 5 burners, including a powerful 18,000 BTU burner for high-heat cooking.

Q: What is the total oven capacity?
A: The oven provides a total capacity of 4.0 cubic feet.

Q: Does it include a self-cleaning ?
A: Yes, the oven is equipped with a self-cleaning function for hassle-free maintenance.

Q: What are the dimensions of the gas range?
A: The gas range measures 35 7/8" H x 29 7/8" W x 25 1/8" D.

Q: Is the oven convection-enabled?
A: Yes, it features convection baking for even heat distribution and faster cooking.

Q: Does this range have a broiler?
A: Yes, it includes a broiler in the oven for high-temperature cooking.

Maintenance Tips
  • Routine Cleaning – Wipe the cooktop after use with a damp cloth and mild detergent to remove spills and stains.
  • Induction Zone Care – Clean the induction zones regularly to ensure proper function and prevent residue buildup.
  • Self-Cleaning Oven – Use the self-cleaning function periodically to keep the oven clean and free of grease and food residue.
  • Control Panel – Wipe the control panel with a soft, damp cloth to avoid scratches and preserve functionality.
  • Filter and Vent Inspection – Check and clean the oven vents regularly to ensure proper airflow and efficient cooking.
  • Check the Seals – Inspect door seals for wear and tear, replacing if necessary to maintain heat efficiency.
  • Turn Off Power – Always disconnect the power before performing deep cleaning or maintenance.

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